Novo Nordisk has awarded a 50 million kroner ($7.6M) grant to the University of Copenhagen to develop less processed ...

Finland can become a cellular agriculture leader, with its export potential set to reach €1B by 2035 – but funding and ...

Atlantic Natural Foods, owner of plant-based brands Loma Linda and Tuno, has filed for bankruptcy months after terminating an ...

Researchers in Japan say they've reached a "breakthrough" in tissue engineering that could open up "transformative opportunities" for cultivated meat production.

What will the food system look like in 2025? According to the EU, meat will give way to plants and novel proteins, no matter ...

Half of Americans know beef is the most polluting food, and they're open to eating plant-based – but government support is ...

US food tech startup Perfect Day has been hit with a false marketing lawsuit for its FDA-approved, animal-free dairy whey ...

European future food startups saw a 25% boost in funding in 2024 – but economic uncertainty is keeping investors cautious ...

Eat Just will soon launch its bestselling vegan egg in Europe with Vegan Food Group, which is investing £11.5M to ramp up ...

We speak to future food investor Steve Simitzis, partner at Solvable Syndicate, about alternative proteins and the venture ...

With sales of meat analogues dropping, some plant-based firms are moving away from replication and betting on new product ...

Plant-based meat maker TiNDLE Foods is keeping tabs on tariffs and the UPF conversation as it builds on revenue growth and ...