The chef and owner of Cyrus in Geyserville, Calif., creates unique dining experiences and ingredient-focused cuisine ...

The pass is available for $100 and discounts up to $50 off food and non-alcoholic beverages on 12 visits throughout the year ...

Meanwhile, Chili’s sibling concept Maggiano’s experienced a same-store sales decline of 2.4% in Q2. Total revenues dropped by ...

New Jersey recently became the latest municipality to pass a “Skip the Stuff” law that places limits on single-use plastics ...

Grant Achatz will be inducted into the MenuMasters Hall of Fame this May, joining a prestigious roster of other culinary ...

The beverage director of Miraté and Daisy Margarita Bar in Los Angeles also delves into rum, gin, and more ...

Entertainer Pete Davidson and model Elsie Hewitt, who recently had a baby together, appear in a social media campaign ...

This week on Nation's Restaurant News, the top story was “Just Salad expects to be one of the largest restaurant chains in ...

Millennials and GLP-1 users are fueling these trends and are willing to switch restaurant brands for more options ...

The chain will launch up to four protein offerings, starting with Chicken al Pastor, as well as new sides and dips ...

The news is part of Starbucks’ spring menu announcement, which includes new and returning trendy flavors like ube and lavender ...

The club is the restaurant industry’s most generous loyalty program, which Subway franchisees say is too much. Subway said that the program has gotten off to a good start in its first six weeks, with ...