I am a single man who inherited, from my parents and grandparents, both a love of entertaining and also a great deal of the trappings needed -- china, crystal, linen, silver -- that other relatives ...

Hangzhou’s first AI robot restaurant is now in trial operations, with robots cooking, serving, and cleaning in China’s latest ...

The dumpling houses, hidden bars and legacy shops worth knowing in a neighborhood that’s survived 150 years of New York ...

Some of the world's best flavors are found in casual spots, but local customs still carry weight. Whether it's the specific ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

DEAR MISS MANNERS: I frequently attend team lunches and dinners with my immediate department members, both supervisors and associates. These dining experiences are mostly personal affairs and come ...

One Duck Lane, a modern Chinese restaurant, has opened its doors at Hyatt Centric Victoria Harbour Hong Kong, offering a sophisticated dining experience with a focus on traditional Chinese dishes. The ...

Few terms elicit as much excitement among food enthusiasts as the words "hidden gem." To the dedicated chow chaser, the only thing better than a great restaurant is a great restaurant nobody else ...

Chinese robotics players are emerging as a major force at this year’s Consumer Electronics Show (CES 2026), with a strong presence of humanoid robots set to take place in Las Vegas from January 4 to 9 ...