Food and grill safety go together like barbecue sauce on a slab of ribs. Important rules to follow include keeping raw and cooked foods separate using separate trays, plates or dishes to do so when ...

It's perfectly safe to cook on a public grill with a few exceptions. When cooking on a public grill, pack grill tools, cleaning supplies, and bottled water. Food safety experts have five suggestions ...

Before you fire up the grill this season, here are a few reminders on grilling and food safety. After sitting dormant for several months, your grill could use a good cleaning. Pull the grates out and ...

The upcoming picnic and barbecue season offers lots of opportunities for outdoor fun with family and friends. But these warm weather events also present opportunities for foodborne bacteria to thrive.

Grilling safety is on the minds of the U.S. Department of Agriculture’s Food Safety and Inspection Service as Missourians plan for Fourth of July barbecues and events. The agency has released several ...

Many Americans are planning to grill or picnic this weekend to celebrate the Fourth of July, meaning meat and produce are sure to be exchanged between plates. The Illinois Department of Public Health ...

If you’re planning to take advantage of grilling season, make sure you’re practicing good food safety at your cookout. Keeping the grill clean is a key step, according to the U.S. Department of ...

Check the propane tank or make sure you've got charcoal. Memorial Day weekend means it's time to fire up the grill. The holiday, on Monday, May 26, is meant to honor those who died serving in the ...

As we push our way into the new year, shoppers are once again being urged to check product labels carefully, as consuming the ...

Ah, summer! The season of sunshine, good vibes, and… grilling accidents? Many of us look forward to firing up the grill, but those barbecues can hide lurking dangers. From sneaky grease fires to ...