Roasted Potatoes and Caramelized Onions
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Roasted Potatoes and Caramelized Onions
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Roasted Potatoes and Caramelized Onions This cozy side dish combines crispy roasted potato slices with rich, sweet caramelized onions for a simple yet satisfying recipe packed with comforting flavor. Ingredients 6 medium potatoes, sliced into thin rounds 2 large onions, thinly sliced 3 tablespoons olive oil or melted butter 3 garlic cloves, finely minced 1 teaspoon paprika 1 teaspoon dried thyme 1 teaspoon salt ½ teaspoon black pepper 2 tablespoons grated Parmesan cheese (optional) Fresh parsley
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Roasted Ham and Potatoes Recipe: 2-3 lb potatoes chopped 2 tbsp olive oil 1-2lb ham 2 bell peppers diced 1 onion diced 1/2 tsp ea of thyme, rosemary, and sage Start by tossing potatoes in oil and putting tbem in a baking dish. Place in 350F oven while you saute your ham. Add ham and then saute veggies. Add veggies and raise the oven temp to 450F and cook 15 minutes more. Serve and enjoy! Save this for later ❤️#breakfastideas #leftoverhamrecipe #hamrecipe #hamrecipes #hamandpotatoes #cookwithme
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TikTokrecipesfrommichelle
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