🏈 Cheesesteak Pockets. Follow @chefgenevieve for more fun and creative recipes Ingredients: 1 ribeye steak (about 8oz) 1 medium onion, diced 1 green bell pepper, diced 4oz provolone, slices 2 - 8oz cans thin pizza crust dough 1 egg Salt Pepper Directions: Freeze ribeye for 30 minutes then slice thin. Season with salt and pepper. Sear on high heat then quickly remove. Chop into bite sized pieces and set aside. Sautée onion and green bell pepper until softened then shut off the heat. Stir in your
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🏈 Cheesesteak Pockets. Follow @chefgenevieve for more fun and creative recipes Ingredients: 1 ribeye steak (about 8oz) 1 medium onion, diced 1 green bell pepper, diced 4oz provolone, slices 2 - 8oz cans thin pizza crust dough 1 egg Salt Pepper Directions: Freeze ribeye for 30 minutes then slice thin. Season with salt and pepper. Sear on high heat then quickly remove. Chop into bite sized pieces and set aside. Sautée onion and green bell pepper until softened then shut off the heat. Stir in your
3.5K viewsJan 27, 2024
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