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Save this recipe! 馃嵂馃馃馃挩Smoked hot honey butter turkey: 1 x 12-16lb turkey 2 x sticks butter (8oz) 4 tablespoons @hardcorecarnivore Hot Honey Butter Mix 1/3 cup Worcestershire sauce 1/3 cup maple syrup 3 tablespoons cider vinegar 1. preheat smoker or pellet grill to 450f. 2. spatchcock the turkey flat. Push your hand in between the skin and meat to create a pocket. 3. Mix the seasoning with the butter, and stuff under the skin. 4. Lay bird meat side up into the smoker, and cook for 15 minutes.
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Save this recipe! 馃嵂馃馃馃挩Smoked hot honey butter turkey: 1 x 12-16lb turkey 2 x sticks butter (8oz) 4 tablespoons @hardcorecarnivore Hot Honey Butter Mix 1/3 cup Worcestershire sauce 1/3 cup maple syrup 3 tablespoons cider vinegar 1. preheat smoker or pellet grill to 450f. 2. spatchcock the turkey flat. Push your hand in between the skin and meat to create a pocket. 3. Mix the seasoning with the butter, and stuff under the skin. 4. Lay bird meat side up into the smoker, and cook for 15 minutes.
314.8K views10 months ago
FacebookJess Pryles
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