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This is the Shun Cutlery-KAI USA Ltd. Dual Core Nakiri! A nakiri is a Japanese-style vegetable knife. It is a favorite with professional chefs and home cooks around the world as it easily allows you to process foods with the blade's abundant slicing and dicing capabilities. Each of our #crcenterstage2025 winners will receive one of these incredible Dual Core Nakiri knives from @Shun Cutlery-KAI USA Ltd. to use a the MAPP Impact and Women's Hospitality Initiative Leadership Conference in Las Vega
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If you enjoy using a good kitchen knife, a Nakiri should be a part of your arsenal. A Nakiri is a Japanese vegetable knife. It has a wide, symmetrical, straight blade and a blunt nose. Check out what this knife can do! Click Here for More Info >>> http://ow.ly/h1QK30sjvgK | Blue Jean Chef
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