Pan Chocolate Chip Cookie

Frying Pan Bread (No Egg, No Oven, No Knead) Easiest Pan bread (No need to touch the dough) All-purpose flour 2 1/4 cups (280 g) Yeast 1 tsp Salt 1 tsp Sugar 1 tsp Lukewarm water 1 cup (250 ml) Olive oil 1 tbsp 1) Mix the dry ingredients: flour, yeast, sugar, salt 2) Add water and mix 3) Cover and let the dough rise for an hour 4) Grease the ...

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Chocolate chip cookie History

$Chocolate Amaranth Crisps!!! Recipe Ingredients: \t•1 cup puffed amaranth (must be puffed — or puff your own) \t•1 cup dark chocolate chips (I like using sugar-free Lily’s) \t•1 teaspoon refined coconut oil \t•Berries of choice (raspberries, or blueberries work great) Instructions: \t1.\tAdd chocolate chips to a microwave-safe bowl. Heat in 30-second intervals, stirring between each, until fully melted and smooth. \t2.\tStir in the coconut oil until fully incorporated and glossy. \t3. Stir in ha$